On October 30th, Arcasa took over the management of the kitchen and food services of the General Hospital of Granollers.
Today, 1st November, Arcasa has taken over the entire management of the cafeteria and dining room service of the Sagunto Hospital (Valencia).
As of November 1st, Arcasa will take over the management of the catering services of the Hospital Do Salnés (Pontevedra).
Marking the occasion of World Food Day, Arcasa has joined the European Hospital Culinary Contest promoted by Health Care Without Harm Europe.
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