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Arcasa joins the European Hospital Culinary Contest, promoted by Health Care Without Harm Europe

Marking the occasion of World Food Day, Arcasa has joined the European Hospital Culinary Contest promoted by Health Care Without Harm Europe.

The professional chefs of the Arcasa centre have participated by cooking innovative, healthy, sustainable and delicious recipes.

It is time to reinvent hospital food and recognize its importance to our health and that of the planet.

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